Bio-Kult Candea

ADVANCED MULTI-STRAIN FORMULATION WITH GARLIC AND GRAPEFRUIT EXTRACT

Bio-Kult Candéa contains seven strains of live bacteria along with added garlic and grapefruit extract - both of which are well known for their naturally powerful properties.

  • Suitable for children and pregnant women (we would always suggest consulting your doctor or healthcare practitioner before taking any food supplement)
  • Gluten free
  • Contains soya and milk, used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.
  • Made in the UK 
 
Contents per Capsule:
  • Grapefruit extract 130mg
  • Garlic 60mg
  • Live bacteria 1 billion CFU/caps (1x109 CFU/day)
 
Ingredients:
  • Cellulose (bulking agent)
  • Grapefruit extract
  • Garlic
  • Live bacteria cultures (see below)
  • Vegetable capsule [hydroxypropyl methylcellulose]
 
Live bacteria cultures:
  • Lactobacillus casei PXN® 37™
  • Lactobacillus rhamnosus PXN® 54™
  • Lactobacillus acidophilus PXN® 35™
  • Lactobacillus delbrueckii ssp. Bulgaricus PXN® 39™
  • Streptococcus thermophilus PXN® 66™
  • Bifidobacterium breve PXN® 25™
  • Bifidobacterium longum PXN® 30™
 
Storage: 
  • Keep sealed and store in cool, dry conditions. In high, ambient temperatures (25°C+) air-conditioning or refrigeration would be cautionary to assist in maintaining shelf life.
  • Can be stored at room temperature without the need for refrigeration
  • Total bacteria count viable until end of shelf life
 
Directions for use:
  • 2 capsules daily with or after the main meal. Or as recommended by your doctor or healthcare practitioner.
  • Bio-Kult Candéa capsules can be pulled apart and the contents sprinkled on to food, mixed in a drink or swallowed whole.
  • Keep out of reach of children
 

If you are taking any medications or have any medical conditions please consult your doctor before taking any food supplement.