ADVANCED MULTI-STRAIN FORMULATION WITH GARLIC AND GRAPEFRUIT EXTRACT
Bio-Kult Candéa contains seven strains of live bacteria along with added garlic and grapefruit extract - both of which are well known for their naturally powerful properties.
Suitable for children and pregnant women (we would always suggest consulting your doctor or healthcare practitioner before taking any food supplement)
Contains soya and milk, used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.
Made in the UK
Contents per Capsule:
Grapefruit extract 130mg
Live bacteria 1 billion CFU/caps (1x109 CFU/day)
Cellulose (bulking agent)
Live bacteria cultures (see below)
Vegetable capsule [hydroxypropyl methylcellulose]
Live bacteria cultures:
Lactobacillus casei PXN® 37™
Lactobacillus rhamnosus PXN® 54™
Lactobacillus acidophilus PXN® 35™
Lactobacillus delbrueckii ssp. Bulgaricus PXN® 39™
Streptococcus thermophilus PXN® 66™
Bifidobacterium breve PXN® 25™
Bifidobacterium longum PXN® 30™
Keep sealed and store in cool, dry conditions. In high, ambient temperatures (25°C+) air-conditioning or refrigeration would be cautionary to assist in maintaining shelf life.
Can be stored at room temperature without the need for refrigeration
Total bacteria count viable until end of shelf life
Directions for use:
2 capsules daily with or after the main meal. Or as recommended by your doctor or healthcare practitioner.
Bio-Kult Candéa capsules can be pulled apart and the contents sprinkled on to food, mixed in a drink or swallowed whole.
Keep out of reach of children
If you are taking any medications or have any medical conditions please consult your doctor before taking any food supplement.